Khichu Is a well-liked Gujarati snack or side dish. Topped with a little bit oil and methi masala, it is without doubt one of the least complicated Indian snacks recipes. It's traditionally accustomed to make papad.  You may even serve it to be a delectable appetizer. Cereal chevdo or cereal https://ethnicindiangrocer.com.au/product/r-g-aus-poppy-seed-white-500gm/